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Items marked with * may be cooked to order.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Items marked with * may be cooked to order.
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Don't Forget 

To Check Out Our Specialty Drinks & Dessert Options

Any substitutions may result in additional charges.
Any group over 8 will be charged an automatic 18% gratuity.

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